I made the best Chicken Noddle Soup last night. So good.
I start with boiling the chicken covered in water and add a chicken bullion cube per cup of water. Once the chicken is cooked I remove it and pull it into little bit size pieces. Then add it back into the water you cooked it in. I like to add onion, carrots, corn, celery, and a potato. I add whatever amount I have on hand. Then simmer this pot for a few hours. About 20 minutes before you serve add the egg noddles. It was so good.
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